The La Palina Nicaragua Connecticut cigar is a new-school reboot of an old-fashioned tradition....
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How long have you been working in the Premium Cigar Business?
In various positions, for over 20 years. My first job in the premium cigar space was managing a private cigar club in Seattle, WA in the early 2000s. During that time, I also worked with a cigar manufacturer banding custom label cigars. When I began my career in Beverage-Alcohol I still smoked cigars regularly and they were always a big part of my events and pairings around the country. I have been with La Palina for the last 3.5 wonderful years. -
What do you enjoy most about the Cigar Industry?
The people. Some of the most wonderful, down-to-earth people I have ever met have come out of the cigar industry. Some have become very dear friends.
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What is your favorite thing to do in your time away from La Palina?
Cook. Food is my number one passion in life (outside my family and friends, of course). I love to cook, eat and enjoy the time that cooking for people brings. - What is your favorite La Palina Cigar and why?
My favorite La Palina cigar is the 125th Anniversary. It’s rich, robust, and perfectly showcases the best qualities of Nicaraguan tobacco. - What is your favorite Beverage to enjoy while smoking a La Palina?
While it depends entirely on the cigar, generally, I love nothing more than a perfectly chilled Martini. Up with a twist in the warmer months, Up with Bleu Cheese Olives when its cooler. A great glass of Scotch Whisky, Rum and certainly coffee are all close to the top of the list as well. Cheers everyone!
